IM-240PE Cube Ice Maker – Self-Contained | Commercial Ice Machine

Spec Sheet

The Hoshizaki IM-240PE Cube Ice Maker is a high-capacity, self-contained commercial ice machine designed for restaurants, hotels, bars, cafés, catering operations, and professional foodservice environments with very high daily ice demand. Producing up to 210 kg of premium-quality cube ice per 24 hours under standard conditions (air temperature 10°C, water temperature 10°C), this model delivers consistent performance, excellent hygiene, and energy-efficient operation.

The ice-making system features an automatic rinse cycle, and every ice cycle is produced using fresh water to ensure optimal sanitation and consistent ice quality. Hoshizaki’s Closed Cell Ice System forms compact, hard, and geometrically perfect cubes with slow melting characteristics, making them ideal for beverage service. A closed water circuit provides additional protection against contamination throughout the ice production process.

Designed for ease of use and maintenance, the IM-240PE offers easy external access to the control panel, a cleanable air filter, a removable door gasket, and an easily removable water pan assembly. The system uses a magnetic DC water pump with variable speed and no direct coupling, preventing leakage and improving long-term reliability. UV-C sanitization and an internal drain pump can be retrofitted to suit enhanced hygiene and installation requirements.

This air-cooled, self-contained unit is suitable for continuous operation in demanding commercial environments and is supplied with adjustable legs for flexible installation.

Technical Specifications

• Model: IM-240PE

• Ice type: Cube ice

• Cooling system: Air cooled

• Ice production capacity:

  • 210 kg / 24h at AT 10°C, WT 10°C

  • 195 kg / 24h at AT 21°C, WT 15°C

  • 175 kg / 24h at AT 32°C, WT 21°C

• Power supply: 1 / 220–240V / 50Hz

• Electrical circuit breaker protection: 5 A

• Heat rejection: 2.58 kW (AT 32°C, WT 21°C)

• Water consumption: 0.67 m³ / 24h (AT 10°C, WT 10°C)

Key Features

• Automatic rinse cycle

• Fresh water used in every ice cycle

• Closed Cell Ice System for solid, slow-melting cubes

• Closed water circuit for contamination protection

• Magnetic DC water pump with variable speed

• Easy-access control panel

• Cleanable air filter

• Removable door gasket

• Easily removable water pan assembly

• UV-C sanitization retrofittable

• Internal drain pump retrofittable

Dimensions & Shipping Specifications

• Net dimensions (W × D × H, legs excluded): 704 × 665 × 1510 mm

• Legs height: additional 70–110 mm

• Net weight: 108 kg

• Packed dimensions (W × D × H): 805 × 760 × 1684 mm

• Gross packed weight: 121 kg

• Packed volume: 1.03 m³