Products tagged with SABROSO


AED 49.00
in stock
TACO SEASONING of all kinds usually contain most of the following spices (and sometimes a few additional seasonings. This bold, homemade blend is filled with warming spices like chili powder, cumin, paprika.
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SABROSO
Taco Seasoning 1 KG
TACO SEASONING of all kinds usually contain most of the following spices (and sometimes a few additional seasonings. This bold, homemade blend is filled with warming spices like chili powder, cumin, paprika.
AED 49.00


AED 49.00
in stock
JAMAICAN JERK SEASONING is a sweet, hot and tangy blend that imparts the classic Caribbean flavors of allspice, thyme and chiles. Use as a dry rub or marinade on meat or seafood for an authentic Jamaican cooking experience
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SABROSO
Jamaican Jerk Seasoning 1 KG
JAMAICAN JERK SEASONING is a sweet, hot and tangy blend that imparts the classic Caribbean flavors of allspice, thyme and chiles. Use as a dry rub or marinade on meat or seafood for an authentic Jamaican cooking experience
AED 49.00


AED 67.00
in stock
CAJUN SEASONING is traditionally made with the following: white pepper, cayenne pepper, onion powder, paprika, garlic powder, and black pepper.
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SABROSO
Cajun Seasoning 1 KG
CAJUN SEASONING is traditionally made with the following: white pepper, cayenne pepper, onion powder, paprika, garlic powder, and black pepper.
AED 67.00


AED 128.00
in stock
Rocoto chilly peppers, botanically classified as Capsicum pubescens, are a rare variety that belongs to the Solanaceae or nightshade family.
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SABROSO
Aji Rocoto Paste 1KG
Rocoto chilly peppers, botanically classified as Capsicum pubescens, are a rare variety that belongs to the Solanaceae or nightshade family.
AED 128.00


AED 128.00
in stock
Aji Panca, botanically classified as Capsicum chinense, are unusual chilly peppers native to Peru with a distinct, sweet and smoky taste and are members of the Solanaceae or nightshade family. Also known as Aji Brown for its earthy tone when fully mature,
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SABROSO
Aji Panca Paste 1 KG
Aji Panca, botanically classified as Capsicum chinense, are unusual chilly peppers native to Peru with a distinct, sweet and smoky taste and are members of the Solanaceae or nightshade family. Also known as Aji Brown for its earthy tone when fully mature,
AED 128.00





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