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Products tagged with Kiritsuke
AED 3,540.00
in stock
he Kiritsuke Yanagi is a variation of the "Yanagi" Knife. It is used to slice boneless fish fillets into sashimi and sushi.
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SAKAI TAKAYUKI
VG10 "Soryu" Honyaki Kiritsuke Yanagi 300mm
he Kiritsuke Yanagi is a variation of the "Yanagi" Knife. It is used to slice boneless fish fillets into sashimi and sushi.
AED 3,540.00
AED 975.00
in stock
The Kiritsuke is traditionally a versatile, multipurpose Japanese knife. It has a slightly flatter blade profile, making it a great tool for long, smooth slices on meat, steaks, and fish.
Read more
SAKAI TAKAYUKI
Nanairo Wine Tortoiseshell Kiritsuke 190mm
The Kiritsuke is traditionally a versatile, multipurpose Japanese knife. It has a slightly flatter blade profile, making it a great tool for long, smooth slices on meat, steaks, and fish.
AED 975.00