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Products tagged with dark chocolate

AED 28.00
Baking Chocolate Read more
AED 55.00
Small-sized, irregular dark chocolate bits with brute looks for baking and decoration.
Crafted in Belgian dark chocolate. (bake stable) Read more
CALLEBAUT
Irregular Dark Chocolates Bits MINI ROCKS - 600gr Jar (Belgium)
Small-sized, irregular dark chocolate bits with brute looks for baking and decoration.
Crafted in Belgian dark chocolate. (bake stable)
AED 55.00
AED 59.00
Rich cocoa - balanced - smooth - fruity hints. One of the authentic recipes created by Octaaf Callebaut, recipe n° 811 has grown into one of Callebaut's iconic chocolate recipes.
Rich cocoa - balanced - smooth - fruity hints. Read more
CALLEBAUT
Dark Chocolate Callets (1kg) 54.5 %
Rich cocoa - balanced - smooth - fruity hints. One of the authentic recipes created by Octaaf Callebaut, recipe n° 811 has grown into one of Callebaut's iconic chocolate recipes.
Rich cocoa - balanced - smooth - fruity hints.
AED 59.00
AED 60.00
Baking Chocolate
The all round, balanced dark chocolate ready to do great in any job. Read more
CALLEBAUT
Dark Chocolate 54.5%, 811 - 1kg Coins (Belgium)
Baking Chocolate
The all round, balanced dark chocolate ready to do great in any job.
AED 60.00
AED 69.00
Fresh & Tangy Dark Chocolate Single Origin Madagascar Read more
VALRHONA
Manjara 64% Baking Dark Chocolate 250 Grams
Fresh & Tangy Dark Chocolate Single Origin Madagascar
AED 69.00
AED 69.00
CARAÏBE 66% is a Grand Cru Blend made of the finest beans from small plantations in the Caribbean islands. Aromatic with a long finish, its fruity and barely sweet taste reveals the delicate flavors of almonds and roasted coffee. Read more
VALRHONA
Caraibe 66% Baking Dark Chocolate 250 Grams
CARAÏBE 66% is a Grand Cru Blend made of the finest beans from small plantations in the Caribbean islands. Aromatic with a long finish, its fruity and barely sweet taste reveals the delicate flavors of almonds and roasted coffee.
AED 69.00
AED 69.00
GUANAJA 70% develops extraordinary bitterness, revealing a whole aromatic range of warm notes while unveiling flowery notes and an intense flavor that is exceptionally long-lingering. Read more
VALRHONA
Guanaja 70% Baking Dark Chocolate 250 Grams
GUANAJA 70% develops extraordinary bitterness, revealing a whole aromatic range of warm notes while unveiling flowery notes and an intense flavor that is exceptionally long-lingering.
AED 69.00
AED 109.00
A box of 3 Grand Crus 120g tasting bars in unique Valrhona flavors. Read more
VALRHONA
3 Pack Tasting Bars 360 Grams
A box of 3 Grand Crus 120g tasting bars in unique Valrhona flavors.
AED 109.00
AED 123.00
Espresso flavoured chocolate beans. The ideal decoration to also give an extra taste dimension, or indulgent as a snack. Read more
MONA LISA
Dark Chocolate MOCHA BEANS - 1kg Box (Belgium)
Espresso flavoured chocolate beans. The ideal decoration to also give an extra taste dimension, or indulgent as a snack.
AED 123.00
AED 132.00
Baking Chocolate
Dark couverture chocolate with an intense cocoa body, balanced taste, and light sweetness. Read more
CACAO BARRY
Dark Chocolate 55%, EXCELLENCE - 2.5kg Block (France)
Baking Chocolate
Dark couverture chocolate with an intense cocoa body, balanced taste, and light sweetness.
AED 132.00
AED 145.00
Baking Chocolate
The dark chocolate to add deliciously snappy indulgence to your gelato products. Read more
CALLEBAUT
Dark Chocolate 56.4%, ICE - 2.5kg Coins (Belgium)
Baking Chocolate
The dark chocolate to add deliciously snappy indulgence to your gelato products.
AED 145.00
AED 149.00
A box of 6 Grand Crus 70g tasting bars in dark, milk, and blond Dulcey 35% chocolate revealing unique Valrhona flavors. Read more
VALRHONA
6 Pack Tasting Bars of Dark, Milk and Blond Dulcey 420 Grams
A box of 6 Grand Crus 70g tasting bars in dark, milk, and blond Dulcey 35% chocolate revealing unique Valrhona flavors.
AED 149.00
AED 188.00
Baking Chocolate
The iconic 811 with less cocoa butter and less fluid.
Recipe n° L811 tastes like Callebaut’s iconic 811, yet has a very low fluidity. Read more
CALLEBAUT
Dark Chocolate 48.2%, L811 - 5kg Block (Belgium)
Baking Chocolate
The iconic 811 with less cocoa butter and less fluid.
Recipe n° L811 tastes like Callebaut’s iconic 811, yet has a very low fluidity.
AED 188.00
AED 200.00
Baking Chocolate
This Santo Domingo Origin dark chocolate couverture has a strong cocoa character marked by an appealing bitterness with a long floral and fruity lasting. Read more
CACAO BARRY
Dark Chocolate 70%, ST DOMINGUE - 2.5kg Coins (France)
Baking Chocolate
This Santo Domingo Origin dark chocolate couverture has a strong cocoa character marked by an appealing bitterness with a long floral and fruity lasting.
AED 200.00
AED 210.00
The all round, balanced dark chocolate ready to do great in any job.
One of the authentic recipes created by Octaaf Callebaut, recipe n° 811 has grown into one of Callebaut's iconic chocolate recipes.
Rich cocoa - balanced - smooth - fruity hints. Read more
CALLEBAUT
Dark Chocolate 54.5%, 811 - 5kg Block (Belgium)
The all round, balanced dark chocolate ready to do great in any job.
One of the authentic recipes created by Octaaf Callebaut, recipe n° 811 has grown into one of Callebaut's iconic chocolate recipes.
Rich cocoa - balanced - smooth - fruity hints.
AED 210.00
AED 220.00
Baking Chocolate
The all-round chocolate rich in cocoa and bitter notes. Read more
CALLEBAUT
Dark Chocolate 56.9%, 815 - 5kg Block (Belgium)
Baking Chocolate
The all-round chocolate rich in cocoa and bitter notes.
AED 220.00
AED 227.00
Baking Chocolate
When dark and intense is what you're looking for, recipe 70-30-38 is perfect to boost the chocolate flavours in your creations. Read more
CALLEBAUT
Dark Chocolate 70%, 70-30-38 - 5kg Block (Belgium)
Baking Chocolate
When dark and intense is what you're looking for, recipe 70-30-38 is perfect to boost the chocolate flavours in your creations.
AED 227.00
AED 230.00
Essential 54% - Belgian dark couverture chocolate from Belgium.
Well-balanced and rounded with a soft bitter chocolate note to serve all of your needs.

Applications:
Ganache • Mousses • Cakes • Pastries • Desserts • Ice cream • Enrobing Read more
VELICHE
Dark Chocolate Coverture 54% (5KG) Belgian
Essential 54% - Belgian dark couverture chocolate from Belgium.
Well-balanced and rounded with a soft bitter chocolate note to serve all of your needs.

Applications:
Ganache • Mousses • Cakes • Pastries • Desserts • Ice cream • Enrobing
AED 230.00
AED 232.00
Baking Chocolate
This Tanzania Origin dark chocolate couverture is the perfect balance of acidity and intense cocoa bitterness, lifted by floral notes. Read more
CACAO BARRY
Dark Chocolate 75%, TANZANIE - 2.5kg Coins (France)
Baking Chocolate
This Tanzania Origin dark chocolate couverture is the perfect balance of acidity and intense cocoa bitterness, lifted by floral notes.
AED 232.00
AED 245.00
Baking Chocolate
The intense cocoa taste of this dark chocolate is complimented by subtle herbaceous and fruity notes. Read more
CACAO BARRY
Dark Chocolate 60%, AMER - 5kg Coins (France)
Baking Chocolate
The intense cocoa taste of this dark chocolate is complimented by subtle herbaceous and fruity notes.
AED 245.00
AED 260.00
Sensation 72% - Belgian dark couverture chocolate from Belgium.
Strong, with a rich concentration of cocoa, providing accentuated bitterness and predominant fruitiness.

Applications:
Ganache • Cakes • Pastries • Desserts • Ice cream • Pralines Read more
VELICHE
Dark Chocolate Coverture 72% (5KG) Belgian
Sensation 72% - Belgian dark couverture chocolate from Belgium.
Strong, with a rich concentration of cocoa, providing accentuated bitterness and predominant fruitiness.

Applications:
Ganache • Cakes • Pastries • Desserts • Ice cream • Pralines
AED 260.00
AED 273.00
Baking Chocolate
Dark couverture chocolate with an intense cocoa body, balanced taste and light sweetness. Read more
CACAO BARRY
Dark Chocolate 55%, EXCELLENCE - 5kg Coins (France)
Baking Chocolate
Dark couverture chocolate with an intense cocoa body, balanced taste and light sweetness.
AED 273.00
AED 283.00
Baking Chocolate
This bitter dark chocolate couverture with roasted notes has a powerful cocoa flavour delicately lifted with a hint of coffee and chestnut. Read more
CACAO BARRY
Dark Chocolate 64%, GUAYAQUIL - 5kg Coins (France)
Baking Chocolate
This bitter dark chocolate couverture with roasted notes has a powerful cocoa flavour delicately lifted with a hint of coffee and chestnut.
AED 283.00