Search results for dark chocolate

The all round, balanced dark chocolate ready to do great in any job.
One of the authentic recipes created by Octaaf Callebaut, recipe n° 811 has grown into one of Callebaut's iconic chocolate recipes.
Rich cocoa - balanced - smooth - fruity hints. Read more

Baking Chocolate Read more

Creamy blend of dark cocoa, cream and fresh milk. Read more

Finest organic dark chocolate ingredients, with an especially fruity note, made with cocoa grown by a certified small co-operative in the highlands of Peru. These dark chocolate pellets come in an easy melting drop form, in a 2.5kg bag. Read more

Rich cocoa - balanced - smooth - fruity hints. One of the authentic recipes created by Octaaf Callebaut, recipe n° 811 has grown into one of Callebaut's iconic chocolate recipes. Read more

500 Extruded Bâtons Boulangers
These 8cm dark chocolate sticks, ready to use and resistant to cooking, are in the perfect shape to make pains au chocolate. (Bake stable) Read more

Ivory Coast 55% black chocolate is a perfectly balanced chocolate with a rich cocoa flavor and sweet hints of vanilla. Read more

Dark roasted malts take center stage in this alcohol-free stout beer with chocolate aromas and hints of vanilla. It is bold enough to pack a punch and light enough to enjoy any time of the year. Read more

Fill your croissants, cream puffs and mini tarts with the iconic taste of Callebaut® 811 dark chocolate! Read more

Chocolate coins for making ganache and coating applications Read more

Dark chocolate coating for ice cream that hardens instantly, creating a crunchy texture. Ideal for stracciatella, fillings, and desserts. Read more

Vegan dark chocolate coating for ice cream that hardens instantly, creating a crunchy texture. Dairy-free, gluten-free, halal & kosher. Read more

Extra dark chocolate ice cream mix with intense flavor and rich color. Vegan, lactose-free, and perfect for artisanal ice cream. Read more

Chocolate coins for making ganache and coating applications Read more

Dark chocolate compound coins are perfect for: chocolate fountains, cake or dessert toppings, baking or decoration. Read more

Crema Perugina Nero 3 kg with 33% chocolate, a spreadable and ready-to-use cream, excellent for filling croissants, pancakes or to spread on bread and rusks but also suitable for making the main pastry processes such as: icing, flavoring of doughs, fillin Read more

Powder Shimmer is the edible powder with brilliant effect produced by Lesepidado for decorations on the surface of cakes in general. For an optimal performance, we advise application on dark surfaces. Read more

Crafted for professionals, Van Houten Dark Chocolate Couverture brings rich, complex flavour to cakes and baked goods. With a high cocoa content of 55%, this premium couverture is perfect for indulgent desserts without being overly sweet. Elevate your bak Read more

Gluten free vanilla cake. Read more

After a slightly sourish initial taste, this Mexico Origin dark chocolate couverture with its high cocoa content releases spicy and woody notes, with a hint of liquorice. Read more

Powder Shimmer is the edible powder with brilliant effect produced by Lesepidado for decorations on the surface of cakes in general. For an optimal performance, we advise application on dark surfaces. Read more

Catcher Gourmet Chocolate Sauce. A tantalizing blend of sweet cocoa flavours that melts your soul and keeps you going back for more. Read more

Smooth dark chocolate stracciatella sauce that hardens in ice cream for a crunchy bite. Halal, kosher & gluten-free. Essential gelato topping. Read more