Pizza Dough Roller L40P (2300)

Efficient Rolling for High-Volume Kitchens

The IGF Dough Roller is a commercial-grade solution designed for precision dough rolling. Equipped with two pairs of adjustable parallel rollers, it can shape dough into circular, square, or rectangular sheets with consistent thickness, tailored to your exact needs. Suitable for a wide range of operations including pizzerias, bakeries, and restaurants.

This model handles dough weights from 100 to 700 grams and can roll pizzas up to 40 cm in diameter. Its reliable 0.5 HP motor ensures smooth performance, making it ideal for high-volume prep.

Key Features:

• Two pairs of parallel adjustable rollers

• Produces circular, square, or rectangular dough sheets

• Pizza diameter: 10 – 40 cm

• Dough weight range: 100 – 700 grams

• Mono-phase motor: 0.5 HP, 230V, 50Hz

• Durable, hygienic stainless steel design

• Easy to operate and maintain

Technical Specifications:

• Motor: 0.5 HP / 230V / 50Hz / 1Ph

• Dough Weight Capacity: 100 – 700 grams

• Pizza Diameter Range: 10 – 40 cm

• Dimensions (W x D x H): 520 mm x 490 mm x 780 mm

• Roller System: 2 adjustable pairs