Efficient High-Volume Frying with the Henny Penny PFE 590/8000 Electric Pressure Fryer
Built for demanding commercial kitchens, the Henny Penny PFE 590/8000 Electric Pressure Fryer delivers powerful, consistent results with a large 10.9 kg food capacity. Featuring a stainless steel body, integrated filtration system, and advanced computerized control panel, it is engineered for superior frying performance and easy operation.
The counter-balanced lid lift system, included loading rack, and baskets make handling large batches safer and more efficient. Designed to fry up to 8-heads of chicken at once, the PFE 590/8000 offers unmatched reliability and cost-effectiveness for busy kitchens.
Key Features:
Built-in filtration system to extend oil life and maintain food quality
High-volume frying capacity of 10.9 kg (approximately 8-head chicken)
45 kg shortening capacity for continuous large-batch frying
Computerized control system for precise temperature and timing management
Counter-balanced lid lift system for effortless, safe operation
Includes loading rack and baskets for efficient cooking workflows
Heavy-duty stainless steel construction for long-lasting performance
Powerful 17 kW electric operation for rapid and consistent heat
Optimized for high-volume, high-efficiency commercial frying
Technical Specifications:
Food Capacity: 10.9 kg (approximately 8-head chicken)
Shortening Capacity: 45 kg
Voltage: 480V / 50Hz / 3 Phase
Power: 17 kW
Dimensions (W x D x H): 648 x 1040 x 1549 mm
Included Accessories: Loading rack, baskets, and built-in filtration system
Experience high-efficiency frying with the Henny Penny PFE 590/8000 — the ideal choice for commercial kitchens that demand quality, speed, and durability.