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We poured every learning from our decade of pizza oven-making experience into the Ooni Karu 2. From the chimney baffle’s heat-resistant handle, the powder-coated body, down to the non-slip rubber feet, every touchpoint on this oven has been meticulously d Read more
Key Features
-The world’s most advanced portable pizza oven.
-Borosilicate glass door to keep an eye on your pizza without releasing heat.
-ClearView™ technology prevents soot and ash buildup on the door.
-Use wood or charcoal for a traditional wood-fired experience, or attach a gas burner (sold separately) that uses over 36% less fuel than previous models.
-Maximum temperature of 950 °F/500 °C; cooks pizzas in just 60 seconds.
-Reach ideal baking temperature of 850 °F/450 °C up to 29% faster; as little as 15 minutes.
-Monitor temperature with the integrated thermometer.
-The SureGrab™ door handle stays cool to the touch.
-Cook 12-inch pizzas and more on the thick 15mm cordierite baking stone.
Description
Dimensions: W 41.7 x H 75.4 x D 72.8 cm
Pizza stone size: 33.7 x 33.7 cm
Pizza stone cordierite: 1.5 cm
Pizza Size: 30 cm
Weight: 15.5 kg
Max temperature: 500°C
Heat up time: 15 mins
Dimensions (boxed): 72 x 74 x 40 cm
Weight (boxed): 20.8 kg
