C8687 Hose Reel Extended Spray Valve Unit – 3/8″ NPT Female Inlet

Upgrade your cleaning system with this Hose Reel Extended Spray Valve Unit, engineered for durability, efficiency, and ease of use in demanding commercial and industrial environments. Built with robust brass construction and a polished chrome-plated brass nozzle, this unit ensures long-lasting performance and resistance to corrosion.

The extended blue handle is ergonomically designed to provide better control and comfort during operation, especially for prolonged use. Featuring a self-closing spray valve, it helps conserve water while maintaining consistent cleaning performance.

This unit includes a removable spray head, allowing flexibility for various cleaning applications—from high-pressure washing to controlled rinsing. With a 3/8″ NPT female inlet, it integrates بسهولة with most hose reel systems, making installation quick and hassle-free.

Delivering a powerful flow rate of 4.2 GPM (15.90 L/min) and operating within a pressure range of 20 to 125 psi (1.38–8.62 bar), this spray valve unit is ideal for intensive wash-down tasks. It also performs reliably across a wide temperature range from 40°F to 140°F (4.44°C to 60°C), making it suitable for diverse working conditions.

Perfect for commercial kitchens, food processing plants, industrial facilities, and healthcare environments, this spray valve unit ensures efficient and hygienic cleaning operations.

Highlights

• Durable brass construction for long-lasting use
• Polished chrome-plated brass nozzle for corrosion resistance
• Extended ergonomic blue handle for comfortable operation
• Self-closing spray valve for water efficiency
• Removable spray head for versatile cleaning applications
• 3/8″ NPT female inlet for easy hose reel compatibility
• Flow rate: 4.2 GPM (15.90 L/min)
• Pressure range: 20–125 psi (1.38–8.62 bar)
• Temperature range: 4.44°C to 60°C (40°F to 140°F)
• Designed for heavy-duty cleaning and sanitation

Usage Applications

• Commercial kitchens (dishwashing, equipment cleaning, sanitation)
• Industrial facilities (machinery and floor cleaning)
• Food processing plants (hygiene and wash-down operations)
• Hospitals and healthcare facilities (sanitization and maintenance)