CRB Natural Giagiù Yellow Tomato 1000g

CRB Natural Giagiù Yellow Tomato 1000g is made from Giagiù pizzutello tomatoes, also known as Piennolo del Vesuvio, an exclusive ecotype of bright golden yellow cherry tomatoes grown in the Vesuvian area of Italy.

Naturally rich in vitamins and antioxidants, these tomatoes offer a unique flavor profile, combining refreshing acidity with delicate sweetness, creating a persistent and aromatic tomato taste. Their vibrant color and refined balance make them perfect for gourmet pizza, pasta sauces, seafood dishes, bruschetta, and fine dining preparations.

Carefully processed with tomato, water, salt, sugar, and citric acid (E330) to preserve freshness and authentic flavor, this product guarantees premium quality and consistency for professional kitchens and home chefs alike.

Ingredients

Tomato, water, salt, sugar, citric acid (E330)

Storage Instructions

After opening, keep refrigerated and consume within 3 days.

Nutritional Values (Per 100g)

• Energy: 69 kJ / 16.6 kcal

• Fat: 0.27 g

  • Of which saturates: 0.3 g

• Carbohydrate: 2.94 g

  • Of which sugars: 2.94 g

• Protein: 0.74 g

• Salt: 1.5 g