ATT10 - Blast Chiller, 10 x GN 1/1 Trays Capacity

Keep the food you serve to your customers at the highest standards of food safety and quality with the 10-tray commercial blast chiller “ATT10EA”. It is an essential equipment in professional kitchens, catering operations, bakeries, ice cream shops, hotels, and other food-related businesses where large quantities of food are prepared. The primary purpose of this blast chiller is to lower the temperature of hot food quickly and efficiently to prevent bacterial growth and maintain food safety.