Dairy

Take your taste buds on a stellar journey with our Galactic Cheese Cheddar, a smooth, mild cheddar that’s as bold in color as it is in quality. This rich red-orange block of deliciousness weighs in at approximately 5kg – perfect for high-demand kitchens, Read more

Paste made of compound ingredient for gelato and pastry Read more

Paste Made of compound Ingredient for Gelato & Pastry. Read more

Paste Made of compound Ingredient for Gelato & Pastry. Read more

Paste Made of compound Ingredient for Gelato & Pastry. Read more

Cheesecake flavored concentrated powder for rich, creamy cheesecake ice cream and dessert creations. Read more

An extra dose of creaminess for light cuisine. Read more

Macphie's best-selling cream alternative brand in the bakery market. This delicious, sweetened cream alternative has a rich sweet flavor and a smooth, creamy texture. Read more

This product brings together ideal cooking properties and outstanding foamability. The UHT Whipping cream with 35% fat is suitable for all requirements in the kitchen. Read more

The Halal variant of Naarmann's Schmand with 24% fat does not contain any gelatine at all. It has a long shelf life, but is just as creamy and mild as crème fraîche. Read more

Ideal for using in a piping bag, whipping, incorporating, and is deliciously creamy. Read more

Its low reduction rate and quick cooking times make an indispensable addition to your kitchen. Read more

This large Dalla Bona Grana Padano block offers a rich, nutty flavor and granular texture typical of high‑quality aged Italian cheese. Read more

Bella Lodi cheese is an exquisite Italian cheese made by only one dairy in an ancient town of South Park Adda. The cheese is matured for 18 months, during which it develops its unique texture, colour and smell. Read more

A sustainable product, made with 100% clean energy, from milk and "ethical" rennet*. The flavor, given by the combination of cow's and buffalo's milk, is surprising, enveloping and persistent on the palate, rich in the aromas of the herbaceous essences of Read more

Authentic taste and excellent dough plasticity … Made using traditional methods, the Extra Dry Butter (84% fat) is ideal for making Viennese pastries and puff pastry. Read more

Candia Butter Roll 82% fat
Made in France, the Candia premium quality incorporation butter is made with 100% French dairy cream, for extraordinary buttery recipes. Read more

High-quality fresh cream using world leading butter manufacturing technology Read more

Raspadura makes an ideal starter or nibble to be enjoyed with an aperitif, often accompanied by cold meats such as salami, nuts or mushrooms. Perfect for providing the finishing touch to dishes like carpaccio, risotto or polenta, just as a snack on its ow Read more