Offers

Freestanding Electric Fryer with 15 L well capacity. Read more

FAV300 manual meat slicer with 300 mm stainless steel blade. Retro flywheel design slicer for professional bars, restaurants and catering use. Read more

Tartufata sauce is a delicious and versatile condiment made with a blend of truffles, mushrooms, and olive oil. The truffles give the sauce a rich and earthy flavor, while the mushrooms add a depth of savoriness. Read more

Shop the Manitowoc D420 Ice Bin with 383 lb capacity, stainless steel build, side-hinged front-opening door, and side grips. NSF & AHRI certified for safe, durable, and hygienic ice storage in restaurants, bars, and hotels. Read more

Discover the Manitowoc D320 Ice Bin with 264 lb capacity and 8.9 cu. ft. storage. Featuring a side-hinged front-opening door, side grips, and durable stainless steel design, this NSF-certified ice bin is perfect for restaurants, hotels, and bars. Read more

The OFE-H213 Electric Open Fryer offers efficient frying with adjustable temperature control and a durable design, ensuring consistent results and quick cooking times. Ideal for high-volume use in commercial kitchens. Read more

Lincoln Impinger® Conveyor Ovens are the premier continuous cooking platform for the food service industry. Using the latest advancement in air impingement technology, Impinger ovens allow for rapid heating, cooking, baking, and crisping of foods. Read more

Modular range designed for intense use. Read more

Single glass door bottle cooler designed for stylish, effective cooling storage and bright display of bottles and cans. Read more

Cooking appliance for frying of quick-fried pieces, starch side dishes, egg dishes, desserts such as pancakes and for grilling. Read more

Unique features & competitive strengths of DSS hand sink series. Read more

Beyond grilling! Read more

Precision’s versatile refrigerated pan well turns just about any work surface into a refrigerated prep station.! Read more

The ideal vegetable slicing machine with up to approx. 300 servings and up to 50 different slicing options for restaurants, catering, cruise ships, offshore oil rigs, army, associations, institutions and hospitals. Read more

Designed to conserve products that perish easily such as meat, fish and other fresh foods. Read more

The Hatco Macho Nacho® Holding and Display Cabinet is a high-visibility merchandiser for warming and displaying nacho chips. Read more

Hot banquet trolley with 15 GN 1/1 capacity, ideal for food holding and transport in hotels, catering, and commercial kitchens. Read more

Compact electric combi oven with 6 GN capacity, 30°C–300°C range, and powerful steam-convection cooking. Ideal for professional kitchens. Read more

CDE350 electric double crepe machine with independent controls, 350mm plates, and 120 crepes per hour output for professional kitchens. Read more

Discover the Manitowoc D570 Ice Bin with 532 lb capacity and 17.9 cu. ft. AHRI-certified storage. Built with stainless steel, side-hinged front-opening door, and side grips. NSF certified for safe and hygienic ice storage in restaurants, bars, and hotels. Read more

It is obtained by grinding national durum wheat added to foreign durum wheat with a high protein content. Read more

Mixes well with other ingredients. Adds flavor to other vegetable and meat dishes. Read more

Orgeat Royal Drink syrup is a balanced blend of fruits, almonds and spices that form an aromatic syrup that you will return to every time. Read more

Strong hazelnut taste that complements the coffee aroma very well. Read more