FAV300 manual meat slicer with 300 mm stainless steel blade. Retro flywheel design slicer for professional bars, restaurants and catering use. Read more
The FAV300 Manual Meat Slicer is a professional retro-style flywheel slicer designed for precision slicing and visual impact in front-of-house environments. Featuring a 300 mm stainless steel blade, this manual slicer delivers clean, consistent cuts while preserving the texture and quality of cured meats and cold cuts.
With its iconic retro design, combining a striking red body with gold and black accents, the FAV300 is both a functional slicing machine and a statement piece. It is ideal for bars, restaurants, delicatessens, and catering operations that value craftsmanship, tradition, and customer experience.
Operated via a smooth manual flywheel system, the slicer allows full control over slicing speed and thickness, making it perfect for prosciutto, salami, bresaola, and other premium charcuterie. The included column and base provide stability and ergonomic operation during service.
Key Specifications
Operation: Manual flywheel
Blade diameter: 300 mm
Blade material: Stainless steel
Design: Retro style
Colour & finish: Red body with gold and black accents
Installation: Column and base included
Construction & Design
Heavy-duty build for professional use
Smooth flywheel mechanism for precise slicing control
Designed for both performance and visual presentation
Suitable for front-counter slicing and live service
Recommended Use
Charcuterie slicing, cured meats, delicatessen service, restaurants, bars, catering operations, front-of-house food presentation





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