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Caserecce 400 Grams Gluten Free
Caserecce 400 Grams Gluten Free
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A very old type of pasta from Sicily, it is now popular throughout central and southern Italy. It is also called “Fusilli artigianali” or “Fusilli a doppia s”, because of its twisted shape; it pairs perfectly with sauces and ingredients of the Mediterrane Read more
Description
Ingredients: Corn Flour (90%), rice flour (10%),water.
Specifications
| Brand Name | MASSIMO ZERO |
| Packaging | 1 box 400 grams |
| Product Origin | Italy |
| Storage Conditions | Store in a cool dry place |
| Shelf Life | |
| Weight | Box 400 grams |
| Volume |
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