AED 16.00
in stock
Belgian Gourmet Dark Chocolate Vermicelli can be used to decorate cookies, cakes, cupcakes, and bonbons or to sprinkle on ice cream.
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BELGIAN GOURMET
Dark Vermicelli 500 Grams
Belgian Gourmet Dark Chocolate Vermicelli can be used to decorate cookies, cakes, cupcakes, and bonbons or to sprinkle on ice cream.
AED 16.00
AED 240.00
in stock
Chocolate coins for making ganache and coating applications
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BELGIAN GOURMET
Belgian Milk Chocolate Coins - 35% 5KG
Chocolate coins for making ganache and coating applications
AED 240.00
AED 240.00
in stock
Chocolate coins for making ganache and coating applications
Read more
BELGIAN GOURMET
Belgian Dark Chocolate Coins - 53% 5KG
Chocolate coins for making ganache and coating applications
AED 240.00