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Products tagged with Belgium

AED 28.00
Baking Chocolate Read more
AED 30.00
The unique taste of Lotus biscoff now crumbled to use in desserts such a cheesecake base or finish off ice creams, sundaes, milkshakes, and any other dessert or drink Read more
LOTUS BAKERIES
Speculoos Crumble LOTUS BISCOFF CRUMBLE - 750gr Bag (Belgium)
The unique taste of Lotus biscoff now crumbled to use in desserts such a cheesecake base or finish off ice creams, sundaes, milkshakes, and any other dessert or drink
AED 30.00
AED 45.00
The unique taste of Lotus biscoff now in a squeezable bottle to finish off ice creams, sundaes, milkshakes, pancakes and any other dessert or drink.

Made in Belgium Read more
LOTUS BAKERIES
Topping Lotus Biscoff 1 Liter Bottle (BUY 2 GET 1 FREE)
The unique taste of Lotus biscoff now in a squeezable bottle to finish off ice creams, sundaes, milkshakes, pancakes and any other dessert or drink.

Made in Belgium
AED 45.00
AED 55.00
Small-sized, irregular dark chocolate bits with brute looks for baking and decoration.
Crafted in Belgian dark chocolate. (bake stable) Read more
CALLEBAUT
Irregular Dark Chocolates Bits MINI ROCKS - 600gr Jar (Belgium)
Small-sized, irregular dark chocolate bits with brute looks for baking and decoration.
Crafted in Belgian dark chocolate. (bake stable)
AED 55.00
AED 60.00
Baking Chocolate
The all round, balanced dark chocolate ready to do great in any job. Read more
CALLEBAUT
Dark Chocolate 54.5%, 811 - 1kg Coins (Belgium)
Baking Chocolate
The all round, balanced dark chocolate ready to do great in any job.
AED 60.00
AED 115.00
Decorated crunchy marzipan, Gold Read more
IBC
Crunchy Marzipan GOLD - 350gr (Belgium)
Decorated crunchy marzipan, Gold
AED 115.00
AED 145.00
Baking Chocolate
The dark chocolate to add deliciously snappy indulgence to your gelato products. Read more
CALLEBAUT
Dark Chocolate 56.4%, ICE - 2.5kg Coins (Belgium)
Baking Chocolate
The dark chocolate to add deliciously snappy indulgence to your gelato products.
AED 145.00
AED 164.00
Gold chocolate cream with deep, rewarding caramel taste. Remains soft and shiny, even when deep frozen. Adds contrast in taste, texture and looks to gelato or your frozen desserts. Made with caramel chocolate GOLD. Soft sauce-like texture that doesn't ha Read more
CALLEBAUT
Sauce-Like Rich Cream CHOCOCREMA BIANCO 5% White Chocolate - 3kg Bucket (Belgium)
Gold chocolate cream with deep, rewarding caramel taste. Remains soft and shiny, even when deep frozen. Adds contrast in taste, texture and looks to gelato or your frozen desserts. Made with caramel chocolate GOLD. Soft sauce-like texture that doesn't ha
AED 164.00
AED 190.00
A fusion of dark chocolate, white chocolate and cappuccino. This delicious chocolate has everything to surprise.
Warm brown colour and a taste that has it all: cream, coffee, cocoa and a bit of sweetness. Read more
CALLEBAUT
Speciality Chocolate 30.8%, CAPPUCCINO - 2.5kg Coins (Belgium)
A fusion of dark chocolate, white chocolate and cappuccino. This delicious chocolate has everything to surprise.
Warm brown colour and a taste that has it all: cream, coffee, cocoa and a bit of sweetness.
AED 190.00
AED 191.00
After dark, milk and white, ruby is the most uncommon chocolate discovery in 80 years. This gift of mother nature surprises and bedazzles with a completely new chocolate taste and colour experience, born from the ruby cocoa bean – without adding any colou Read more
CALLEBAUT
RUBY Chocolate 47.3%, 2.5kg Coins (Belgium)
After dark, milk and white, ruby is the most uncommon chocolate discovery in 80 years. This gift of mother nature surprises and bedazzles with a completely new chocolate taste and colour experience, born from the ruby cocoa bean – without adding any colou
AED 191.00
AED 210.00
The genuine caramel with butter toffee flavor.
Semi-fluid golden caramel.
Perfect fluidity for filling confectionery. Read more
CALLEBAUT
Water Base Filling CARAMEL - 5kg Bucket (Belgium)
The genuine caramel with butter toffee flavor.
Semi-fluid golden caramel.
Perfect fluidity for filling confectionery.
AED 210.00
AED 212.00
Baking Chocolate
The all-round milk chocolate couverture with cocoa body.
Milk chocolate recipe n° 823 is Callebaut's iconic milk chocolate.
Rich cocoa - balanced - milky - hints of caramel Read more
CALLEBAUT
Milk Chocolate 33.6%, 823 - 5kg Block (Belgium)
Baking Chocolate
The all-round milk chocolate couverture with cocoa body.
Milk chocolate recipe n° 823 is Callebaut's iconic milk chocolate.
Rich cocoa - balanced - milky - hints of caramel
AED 212.00
AED 214.00
The iconic all-round white chocolate that always works.
Recipe n° W2 is another one of Octaaf Callebaut's original recipes. This chocolate is as Belgian as can be, since it's mainly made with milk from cows grazing on Belgian pastures and sugar from loca Read more
CALLEBAUT
White Chocolate 28%, W2 - 5kg Blocks (Belgium)
The iconic all-round white chocolate that always works.
Recipe n° W2 is another one of Octaaf Callebaut's original recipes. This chocolate is as Belgian as can be, since it's mainly made with milk from cows grazing on Belgian pastures and sugar from loca
AED 214.00
AED 220.00
Baking Chocolate
The all-round chocolate rich in cocoa and bitter notes. Read more
CALLEBAUT
Dark Chocolate 56.9%, 815 - 5kg Block (Belgium)
Baking Chocolate
The all-round chocolate rich in cocoa and bitter notes.
AED 220.00
AED 227.00
Baking Chocolate
When dark and intense is what you're looking for, recipe 70-30-38 is perfect to boost the chocolate flavours in your creations. Read more
CALLEBAUT
Dark Chocolate 70%, 70-30-38 - 5kg Block (Belgium)
Baking Chocolate
When dark and intense is what you're looking for, recipe 70-30-38 is perfect to boost the chocolate flavours in your creations.
AED 227.00
AED 275.00
White paste with neutral sweet vanilla taste for covering cakes and making decorations. Very flexible and snow-white icing paste that can be flavoured, coloured and shaped as desired. Read more
CALLEBAUT
Sugar paste WHITE ICING & DÉCOR PASTE - 7kg Bucket (Belgium)
White paste with neutral sweet vanilla taste for covering cakes and making decorations. Very flexible and snow-white icing paste that can be flavoured, coloured and shaped as desired.
AED 275.00
AED 287.00
Milk Chocolate Truffle Shells are a convenient base for pralines, truffles, lollypops. Or why not use them as a decoration on desserts or pastries.
Diameter 25mm
Capacity 6ml Read more
MONA LISA
TRUFFLE SHELLS Milk Chocolate - 504pcs Box (1.36kg) (Belgium)
Milk Chocolate Truffle Shells are a convenient base for pralines, truffles, lollypops. Or why not use them as a decoration on desserts or pastries.
Diameter 25mm
Capacity 6ml
AED 287.00
AED 293.00
White Chocolate Truffle Shells are the ideal base to make pralines or truffles. Be creative with the fillings; use ganache, crèmes or caramels and decorate.
Diameter 25mm
Capacity 6ml Read more
MONA LISA
TRUFFLE SHELLS White Chocolate - 504pcs Box (1.36kg) (Belgium)
White Chocolate Truffle Shells are the ideal base to make pralines or truffles. Be creative with the fillings; use ganache, crèmes or caramels and decorate.
Diameter 25mm
Capacity 6ml
AED 293.00
AED 305.00
Baking Chocolate
Mix of 75% milk chocolate and 25% hazelnuts.
Creamy mixture of milk chocolate and medium roasted hazelnut paste.
Semi-solid crème - easy to cut. Read more
CALLEBAUT
GIANDUJA DARK - 5kg Block (Belgium)
Baking Chocolate
Mix of 75% milk chocolate and 25% hazelnuts.
Creamy mixture of milk chocolate and medium roasted hazelnut paste.
Semi-solid crème - easy to cut.
AED 305.00
AED 310.00
Praline made with 46.2% premium almonds – only mildly roasted for a fresh, fruity almond taste. Golden brown smooth paste with caramelised and mildly roasted almond taste. Read more
CALLEBAUT
Nut Based Filling ALMOND PRALINE PASTE - 5kg Bucket (Belgium)
Praline made with 46.2% premium almonds – only mildly roasted for a fresh, fruity almond taste. Golden brown smooth paste with caramelised and mildly roasted almond taste.
AED 310.00
AED 330.00
White creamy filling for chocolates with smooth, creamy mouthfeel and coconut. Tintoretto Coconut makes for a wonderful base to create your customised fillings with long shelf life. Read more
CALLEBAUT
Tintoretto Coconut - 5kg Block (Belgium)
White creamy filling for chocolates with smooth, creamy mouthfeel and coconut. Tintoretto Coconut makes for a wonderful base to create your customised fillings with long shelf life.
AED 330.00
AED 330.00
Baking Chocolate
Mix of 75% milk chocolate and 25% hazelnuts.
Creamy mixture of milk chocolate and medium roasted hazelnut paste. Semi-solid crème - easy to cut. Read more
CALLEBAUT
GIANDUJA MILK - 5kg Block (Belgium)
Baking Chocolate
Mix of 75% milk chocolate and 25% hazelnuts.
Creamy mixture of milk chocolate and medium roasted hazelnut paste. Semi-solid crème - easy to cut.
AED 330.00
AED 335.00
Belgium Milk chocolate with no added sugar. The sugar is replaced with maltitol, with bold, balanced and solid chocolate taste. Read more
CALLEBAUT
Sugar Free Milk Chocolate 33.9% 5 Kg Block
Belgium Milk chocolate with no added sugar. The sugar is replaced with maltitol, with bold, balanced and solid chocolate taste.
AED 335.00
AED 348.00
White chocolate with no added sugar (the sugar is replaced with maltitol), with bold, balanced and solid chocolate taste.

Finished products made with this chocolate, can be promoted with the label “no added sugar” if the finished recipe doesn't contain Read more
CALLEBAUT
Sugar Free White Chocolate 30.7%, MALCHO (Belgium)
White chocolate with no added sugar (the sugar is replaced with maltitol), with bold, balanced and solid chocolate taste.

Finished products made with this chocolate, can be promoted with the label “no added sugar” if the finished recipe doesn't contain
AED 348.00