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The WE ♥ PLANTS Sour Crema is Naarmann’s plant-based alternative to conventional sour cream. With 20% fat, the oat-based product is particularly creamy. The sour crema can be used in both warm and cold dishes and is also suitable for making vegan desserts Read more
Combined with wine, vinegar or lemon, the sour crema does not curdle and does not release any liquid during storage.
Full of flavor without animal products!
- 100% vegan
- Versatile to use and acid-stable
- Made from sustainable European raw materials
Ingredients: Drinking water, rapeseed oil, OATS 4%, modified starch, dextrose, pea protein, inulin, table salt, thickening agent (locust bean gum, pectin), acidifier (citric acid), starter cultures
Declaration-free on menus
For conscious enjoyment: no declarable additives included.
Vegan
Full of flavour – and all without animal products!
