Cooking Equipment

Induction heater for keeping food warm with chafing dishes. Read more

The Imperial IR-4-E Pro Series Electric Range features four open burners, each with two rings of flame for even cooking across a variety of dishes. Its stainless steel construction ensures durability and easy cleaning, while the standard oven includes a u Read more

Frymaster 2-well electric fryer with twin baskets, built-in filtration, and 22–27L oil capacity per vat. 380V, 34kW total power. Ideal for high-volume kitchens. Read more

Compact and efficient IGF pizza dough roller with adjustable rollers, 0.5 HP motor, and 30 cm pizza diameter capacity. Perfect for pizzerias and restaurants. Read more

The Varia, the variable slice thickness slicer, enables you to stand out and promote loyalty in our customers by offering them a choice of slice thickness.

Unit color is RED Read more

From variable high boil to standby simmer, the patented infrared burner system maintains constant water temperature and enables faster turnaround of pasta products through outstanding recovery times from low heat settings. Read more

Rice cooker that allows you to choose a durable body heat retention temperature that is convincing to the shop. Read more

GES 23 electric waffle on stick machine with cast iron plates, high output performance, and precise temperature control for professional use. Read more

CDE400 electric double crepe machine with 400mm plates, independent controls, and high-output performance for commercial kitchens. Read more

Menumaster DEC18E2 heavy-duty commercial microwave with 1800W output, 17L capacity, and 100 programmable settings. Built for high-volume foodservice use. Read more

High-efficiency IGF spiral dough mixer with 2-speed motor, 50L stainless steel bowl and hook, ideal for bakeries and pizzerias. Durable and easy to clean. Read more

Improve breading quality and kitchen efficiency with the AyrKing BBS Breader/Blender/Sifter, featuring a stainless steel build, auger brush system, and complete accessory set. Read more

MODEL NO :111594 Read more

CHEFTOP MIND.Maps™ PLUS is the intelligent combi oven that grills, fries, roasts, browns, smokes, cooks with steam and much more. It’s automatic cooking cycles and intelligent functions create impeccable and consistent results. Read more

BLANCO COOK INDUCTION HOBS AND INDUCTION WOKS Read more

Discover Professional Hand Mixer DMX 410. Read more

The HALLDE VCB-61 is a professional-grade vertical cutter blender designed for fast and efficient chopping, mixing, grinding, and blending. Built in Sweden for high-performance commercial use, it features a powerful motor, variable speed control, and a du Read more

Frymaster PF50 portable fryer filtration system with 28-liter capacity, gravity drain, and heated suction line. Filters a 23kg fryer in just 5 minutes. Easy to move and operate. Read more

High-performance Frymaster triple vat gas fryer with 3 x 50 lb capacity, CM3.5 controllers, built-in filtration, and 360,000 BTU/hr output. LPG, 240V. Read more

IGF commercial dough roller with two adjustable roller sets, 0.5 HP motor, and up to 40 cm pizza diameter. Ideal for pizzerias, bakeries, and foodservice. Read more

HHC-903 CDT Heated Holding Cabinet with 5 pan capacity, stainless steel body, manual humidity control, and countdown timers. Ideal for keeping food hot and ready to serve. Read more

Lincoln Impinger® Conveyor Ovens are the premier continuous cooking platform for the food service industry. Using the latest advancement in air impingement technology, Impinger ovens allow for rapid heating, cooking, baking, and crisping of foods. Read more

CHEFTOP MIND.Maps™ PLUS is the intelligent combi oven that grills, fries, roasts, browns, smokes, cooks with steam and much more. It’s automatic cooking cycles and intelligent functions create impeccable and consistent results. Read more