Food & Beverage

Premium 38mm round tartlets from Spain, crafted with D.O. Brittany Butter using the Sablée method. Unique stripped wall design, anti-moisture coating—perfect for cafes and restaurants. Read more

Premium 38mm round tartlets from Spain, crafted with D.O. Brittany Butter using the Sablée method. Unique stripped wall design, anti-moisture coating—perfect for cafes and restaurants. Read more

Coraya is a distinct and delicious surimi with its intense and crisp crab taste. It brings excellent seafood touch to your starters or dinners. Read more

The Brunsli Prestige cookies are traditional Christmas treats with lots of almonds, hazelnuts and a delicate cocoa flavor. Their soft and moist texture will always leave you wanting more. Finished with a crunchy castor sugar coating, they’re the perfect h Read more

Milky white chocolate.Excellent quality chocolate for making mousses and chocolate cakes, pralines, Ganesh, desserts and more. Read more

Ready-to-use crispy filling with praliné, caramel from Isigny and Guérande sea salt for a greedy taste that stands out. Read more

High quality raspberry jam with seed, bake stable and freeze staw stable. Read more

Accurate selection of native olives from organic farming. Full-bodied, it gives a pleasant mouth feel, with a definite herbaceous and artichoke touch. Read more

Chocolate Spring Shavings are finely rolled chocolate with a crunchy texture and an irregular look. They taste generously indulgent and they're indispensable for your forêt noire or Sachertorte. Read more

EMF Boutik Professional's unique HAND CRAFTED vanilla tart shells are coated with real butter for a delicious and intense flavor. Indulge in sweet and rich chocolate shells! This heavenly pastry is served up with a beautiful golden crust, bursting with ch Read more

One of the world's oldest blue cheese, Gorgonzola is an Italian soft, creamy D.O.P. cheese, obtained from pasteurized cow milk, to which mould is added. This cheese has a crumbly and soft texture with a nutty aroma. Read more

Includes 100g Russian Osetra caviar, mini blinis, sour cream, and a mother-of-pearl spoon. Read more

Louis Francois stab 2000 is an ice cream stabiliser, that is designed to delay crystals forming as ice cream freezes. This ensures a smooth texture and softer scoop. It also helps increase volume, and slows melting. Read more

Starfix Neutral Clear Glaze, offers a professional finishing touch to Danish, puff pastry, breakfast pastries, fruit tarts, tartlets, tortes, quick breads and fruit decorated cakes. Read more

Patisfrance Cocoa Butter. Read more

Zeelandia Maro blank marzipan content 15 kg. White almond marzipan. Marzipan blank 15kg Zeelandia roll quality with an almond/sugar ratio of 1:3. Zeelandia marzipan is easy to roll out without tearing or breaking. Read more

A certified spicy beef salami made from quality meat which is coarse ground and seasoned with pepper and natural aromas. Read more

Crafted for professionals, Van Houten Dark Chocolate Couverture brings rich, complex flavour to cakes and baked goods. With a high cocoa content of 55%, this premium couverture is perfect for indulgent desserts without being overly sweet. Elevate your bak Read more

Dates are considered fruits of heaven! It was the main food for the people living in the desert and it was main reason behind their survival in the hard environment of the desert. It’s very nutritious, healthy fruits with great benefits. Read more

Burger Patty a mouthwatering blend of high-quality ground meat and savory seasonings, shaped into a perfect patty ready for grilling or frying. Read more

These summer truffle slices are a very valuable product made by Tartufi Dall'umbria. They are perfect to finish your recipes and starters, or as a complement for all truffle based dishes. Read more

EMF Boutik Professional's unique HAND CRAFTED vanilla tart shells are coated with real butter for a delicious and intense flavor. Indulge in sweet and rich Vanilla Tart shells! This heavenly pastry is served up with a beautiful golden crust, bursting with Read more

Black puff pastry tartlets with neutral flavor. Made from flour, water, and margarine. Crisp and ready to fill—perfect for sweet or savory creations, bake at 180°C. Read more