Fillings

The genuine caramel with butter toffee flavor.
Semi-fluid golden caramel.
Perfect fluidity for filling confectionery. Read more

The Classic-Tartelettes are bound to impress, thanks to their long-lasting stability and wide range of shapes and sizes. All of the tartelettes are coated that keeps them crisp for up to 8 hours. Read more

Our Frutojams are high-class and visually appealing products.
They contain 35% fruit (real jam).
Frutojams are versatile ingredients used in a variety of premium pastry products. Read more

Crunchy Pistachio filling with biscuit pieces and roasted pistachio paste
Trendy mix of textures | Adding exciting shaded and flavours | Easy to use | High convenience | Without palm oil | Very versatile in use. Read more

Ready-to-use cream filling with natural blueberry flavor. For filling, garnishing or coating long-distance, cream and cream pastries as well as desserts. Read more

Filling containing 50% raspberry fruit pieces, suitable for a wide range of applications. Read more

Looking for a premium cream filling created for real artisans? Crema Doppia Nocciola is a delicious nut crema made with 18,5% freshly roasted hazelnuts. They're shelled just moments before roasting so they release their authentic taste & reliable texture. Read more

Infuse all your bakery delights with the iconic white chocolate taste of Callebaut® W2! This quality cream filling is made with best-in-class ingredients and boasts subtle vanilla notes. Its stable texture makes for a rich & pleasing mouthfeel. Read more

100% USA pistachio meat. All-natural Pure Pistachio Paste is an indispensable ingredient for your ice cream preparations, desserts, and chocolate specialties. Read more

A yellowish coloured powder for a Patisserie style instant custard, with the addition of cold water. Read more

Our classic tartlets are bound to impress, thanks to their long-lasting stability and wide range of shapes and sizes. All of the tartlets are coated that keeps them crisp for up to 8 hours. Read more

Praline made with 46.2% premium almonds – only mildly roasted for a fresh, fruity almond taste. Golden brown smooth paste with caramelised and mildly roasted almond taste. Read more

Pistachio preparation for marbling and decorating with pieces. Read more

Mousse Strawberry is a gelatine-free powdered baking mix with a fine strawberry flavor. Mousse Strawberry is used in the production of various baking applications, including tortes, fillings, Swiss rolls, omelets, and other various desserts. Read more

The Classic-Tartelettes are bound to impress, thanks to their long-lasting stability and wide range of shapes and sizes. All of the tartelettes are coated that keeps them crisp for up to 8 hours. Read more

Frio is a cold custard powder with a vanilla flavor. Frio is used in the production of various baking applications, mainly as a filling, but also can be used in tortes, desserts, puff, choux, and Danish pastries. Read more

A gourmand mixture with a caramel milk chocolate (34.5%) and toasted cereal base. Ready to use, its texture will crunch your creations. Read more

Millionaires Caramel is a delicious eating, ready to use caramel filling of exceptionally high quality. Read more

Millionaires Caramel is a delicious eating, ready to use caramel filling of exceptionally high quality.
The ultimate in indulgence with a superb texture. Read more

Ready-to-use chocolate cream. For filling, garnishing or enrobing long-life, crème and cream pastries and desserts. Read more

Baking Chocolate
Mix of 75% milk chocolate and 25% hazelnuts.
Creamy mixture of milk chocolate and medium roasted hazelnut paste. Semi-solid crème - easy to cut. Read more

White chocolate igloo coupole (half sphere) Ready-to-fill with ganache, mousse, fruit or anything else that takes your fancy Create a fun seasonal dish by using the igloo cup to protect a frozen dessert and enchante the Christmas theme Read more