Decorations & Specialties

Flow Paste has the impact and intensity needed for virtually all cake decorating and bakery coloring applications, from delicate shadings to lively vibrant colors. Read more

Flow Paste has the impact and intensity needed for virtually all cake decorating and bakery coloring applications, from delicate shadings to lively vibrant colors. Read more

Flow Paste has the impact and intensity needed for virtually all cake decorating and bakery coloring applications, from delicate shadings to lively vibrant colors. Read more

Crème Caramel fine dessert powder to produce caramel flans and desserts.
Quick and easy to use ׀ Soft structure and full taste ׀ Very short boiling time ׀ Freeze-stable and economic in use. Read more

Dobla Dark Chocolate Spiral is elegant and delicate decor perfect for decorating cakes, plated desserts, ice cream dishes, bakery items, and more. Read more

Decorative chocolate elements. Meringue drops. Read more

Guar Gum is of natural origin derived from the guar plant. It has thickening, stabilizing and emulsifying properties. Read more

Glucose syrup, also known as confectioner's glucose. It is a liquid sugar base that delays the crystallization of sugar and ensures better preservation and sponginess of the products. Read more

Dobla Speckeled Egg Green is an elegant and delicate decor perfect for decorating cakes, plated desserts, ice cream dishes, bakery items, and more. Read more

Dobla Chocolate Decorations is a range of edible decorations made from premium Belgian chocolate. It offers a variety of shapes and designs to suit any occasion, including Easter eggs, Christmas trees, hearts, stars and more. Read more

Glucose Syrup is Generally Used in Foods to Give a Soft Texture, Add Volume, and Most Importantly to Sweeten. Read more

Dobla Chapeau decor is a classic yet whimsical way to garnish your Spring pastries, cupcakes, cakes, plated desserts, and more. Read more

Experience the ultimate savory-sweet combination with our Marron Glacé Cream. Read more

Callebaut's Dark Chocolate Flavour Topping is the sauce you wouldn't want to miss to top off your desserts and drinks. Use it both cold or heated up to finish off ice creams, sundaes, milkshakes, pancakes and any other dessert or drink with a decadent slu Read more

The Airbrush Water Base Pastel liquid pastel colouring, developed and realized by Lesepidado, is a water based product perfect for decorating non-greasy surfaces such as icing sugar, whipped cream or creams. Read more

Chocolate pajettes in a golden color to decorate your dessert, donut or cake. Read more

Dobla Acorn is an elegant and delicate decor perfect for decorating cakes, plated desserts, ice cream dishes, bakery items, and more. Read more

Timeless decorations. A classic chocolate decoration to turn any cake, pastry or dessert into a moment of sweet indulgence. Read more

Dobla Chocolate Egg Mini Gold is an elegant and delicate decor perfect for decorating cakes, plated desserts, ice cream dishes, bakery items, and more. Read more

Airbrush Chock Pearl is a hydro-alcoholic airbrush colouring, application is advisable by using an airbrush with a 0.3 hole. Washable with potable alcohol, do not use water for cleaning the airbrush gun. Read more

Airbrush Chock Pearl is a hydro-alcoholic airbrush colouring, application is advisable by using an airbrush with a 0.3 hole. Washable with potable alcohol, do not use water for cleaning the airbrush gun. Read more

Maltitol is a artificial sweetener powder, with a lower caloric content than sugar, used in ice cream, cookies, chocolate and baked goods. It is also used to crystalize a wide range of products. Read more

Dobla Chocolate Decorations is a range of edible decorations made from premium Belgian chocolate. It offers a variety of shapes and designs to suit any occasion, including Easter eggs, Christmas trees, hearts, stars and more. Read more

Patisfrance Almonds Ground Without Skin. Read more