Collection

Our Stainless Steel Hot pots are available in the mirror-polished finish, which would retain its look and durability for years. Stainless Steel Hot Box will be helpful to preserve your food hot for late serves. Read more

Our Stainless Steel Hot pots are available in the mirror-polished finish, which would retain its look and durability for years. Stainless Steel Hot Box will be helpful to preserve your food hot for late serves. Read more

Ready to bake Danish twist Cheese / 12 pieces per box / 80 g per piece.
Enjoy the cheese twist. Read more

High quality stainless steel, round, chafing dish, with food and water tray, ideal for catering. Read more

Protect your Ooni Koda from the elements and easily take it on the go with our 100% waterproof Ooni Koda Carry Cover. Read more

This creamy and tangy Passion Fruit Cheesecake offers a delightful dessert experience. Each slice features a smooth cheesecake layer balanced with the tropical and refreshing flavor of passion fruit. Read more

MARILYN: a shower of radiant light-point decorations, it is the table line with a sparkling character that embellishes the environment. Read more

Made out of sustainable and environmentally sound bamboo, this light bamboo mat is traditionally used for rolling sushi and maki. The bamboo used is durable flexible while the strings used to attach are sanitary. Read more

he Kiritsuke Yanagi is a variation of the "Yanagi" Knife. It is used to slice boneless fish fillets into sashimi and sushi. Read more

The Yanagi is used to slice boneless fish fillets into sashimi and sushi. The graceful, long, and thin blade is designed to cut slices in one drawing stroke, which applies minimal pressure on the flesh of the fish to avoid stress and cell destruction. Read more

The Yanagi is used to slice boneless fish fillets into sashimi and sushi. Read more

As the name suggests, this knife differs from the traditional Deba knife which is thick and rigid. Read more

The Shun Classic Series combines centuries-old Japanese Samurai blacksmithing with today's modern and technically sophisticated manufacturing processes. Read more

Santoku meaning "3 virtues" is a multipurpose knife that takes its name from its ability to handle, meat, fish, and vegetables. Read more

Salmon roe is the unfertilized eggs of salmon. It’s often served on sushi in Japan or in other countries atop salads, pancakes, flatbreads, or crackers. Read more

Crème Caramel fine dessert powder to produce caramel flans and desserts.
Quick and easy to use ׀ Soft structure and full taste ׀ Very short boiling time ׀ Freeze-stable and economic in use. Read more

Powdered Bee-Sting Mix to produce bee-sting toppings and florentines. Read more

Semi-dried tomato wedges are obtained from round tomatoes cut into five wedges and slightly dried, thus maintaining the juice and consistency of the fruit. Read more

For risotto lovers, the perfect grain is essential. Curtiriso Arborio Rice steps up to the challenge, offering a flavour and texture that elevates your risotto experience. Read more

Arancini rice by Curtiriso is from the CURTI srl company. It specialized in the production and marketing of rice-based products. The company played a significant role in the history of the Italian food industry . Read more

Gravistelli is obtained from the local varieties “Coratina” and “Cima di Melfi”, solely from organic certified cultivations. Read more

Molino Casillo Extra Arancio Durum Wheat Semolina 12.5Kg is an essential ingredient for pizzerias and restaurants aiming to master or introduce traditional Italian pasta dishes. Read more

Cured meat obtained from the cow’s belly. It is salted for a short period of time, then washed in running water, preserved with pepper and natural flavourings, aged and smoked naturally. Read more