Capers in Sea Salt 1kg

Capers in Sea Salt – 1kg are premium-quality capers preserved naturally in sea salt to maintain their intense aroma, firm texture, and authentic Mediterranean flavour. This traditional preservation method ensures long shelf life while keeping the capers fresh and full of character.

Ideal for professional kitchens, these capers are widely used in Italian and Mediterranean cuisine, including pasta sauces, pizza toppings, salads, seafood dishes, meat preparations, and classic recipes such as puttanesca and vitello tonnato.

Packed in a 1kg foodservice format, these capers are suitable for restaurants, hotels, catering operations, pizzerias, and gourmet food retailers. Before use, capers should be rinsed to remove excess salt and reveal their natural flavour.

Ingredients

Capers, sea salt

Storage Instructions

Store in a cool and dry place. Once opened, keep refrigerated.

Nutritional Values (Per 100g)

• Energy: 124 kJ / 29 kcal

• Fat: 0.5 g

• Of which saturates: 0 g

• Carbohydrates: 2.8 g

• Of which sugars: 1.9 g

• Protein: 3.4 g

• Salt: 31 g

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