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The new buffalo mozzarella is made from water buffalo milk imported from the country and region of origin, Campania, in the south of Italy, and specially made and prepared to preserve all its properties with high calcium, vitamins and mineral salts. Read more
The freshly made cheeses production of Italian Dairy Products consists of mozzarella handcrafted in different shapes and dimensions like bocconcini, cherries, burrata, stracciatella, nodini (little knots), treccia (braid shape), sfoglia (thin sheets to be filled as per your taste and then rolled), silano (loaves) used for pizza and scamorza in both natural and smoked type, ricotta, all made with fresh Emirati cow milk.
