Products tagged with paste

Rocoto chilly peppers, botanically classified as Capsicum pubescens, are a rare variety that belongs to the Solanaceae or nightshade family. Read more

Aji Amarillo chilly peppers are botanically classified as Capsicum baccatum, which is considered to be one of the rarer domesticated species within the Capsicum genus Read more

Prepared in paste for ice cream and pastry with bananas Read more

Patisfrance Almond Paste 20% Corato Read more

Praline made with 46.2% premium almonds – only mildly roasted for a fresh, fruity almond taste. Golden brown smooth paste with caramelised and mildly roasted almond taste. Read more

The most flavorful and aromatic almond paste you can use. Read more

It is similar to cacao butter and powder ready mixed. Read more

Hazelnut paste for ice cream and pastry with 100% PGI Tonda Gentile Trilobata Hazelnut. Read more