Food & Beverage

Lamb Kofta kebab is a delicious Middle Eastern dish made with minced lamb, spices, and herbs shaped into small balls or cylinders and grilled on skewers. Read more

EMF Boutik Professional's unique HAND CRAFTED Savory tart shells are coated with egg for a delicious and intense flavor. Indulge in savory shells! This heavenly pastry is served up with a beautiful golden crust, bursting with flavor. Read more

EMF Boutik Professional's unique HAND CRAFTED chocolate tart shells are coated with real butter for a delicious and intense flavor. Indulge in sweet and rich chocolate shells! This heavenly pastry is served up with a beautiful golden crust, bursting with Read more

Dobla Chocolate Decorations is a range of edible decorations made from premium Belgian chocolate. It offers a variety of shapes and designs to suit any occasion, including Easter eggs, Christmas trees, hearts, stars and more. Read more

Lean and full of protein, our Bresaola Rigamonti is a high-quality cut of pure beef. Read more

Cold-Process Instant Pastry Cream Mix from PatisFrance, has a delicious flavor, creamy color and smooth texture. Read more

Made by choosing the loin cut, the most prestigious tender cut from the beef hindquarter, is the top of our production. The top taste from Valtellina. Read more

Ivory Coast 55% black chocolate is a perfectly balanced chocolate with a rich cocoa flavor and sweet hints of vanilla. Read more

With its traditional recipe containing 34% fat, the Original American Cream Cheese is ideal for making American style cheesecakes. Read more

The truffle powder is an original condiment that will give truffle perfume and elegance to your plate with a simple touch. Read more

The morel is highly appreciated by gourmets for its fragrance and powerful taste. This morchella conica variety is the most sought after. To keep handy in the kitchen to sublimate all the pieces of beef or enchant the most beautiful poultry. Read more

Chamois d'Or is a firm and runny cheese with a thin white crust. Its soft texture releases a fine and delicate cream taste, and is naturally rich in calcium. Read more

The morel is highly appreciated by gourmets for its fragrance and powerful taste. This morchella conica variety is the most sought after. To keep handy in the kitchen to sublimate all the pieces of beef or enchant the most beautiful poultry. Read more

Front-of-house Insect Fly Trap inspired by the Art Deco movement, in white and Stainless-steel Read more

High-quality fresh cream using world leading butter manufacturing technology Read more

Butter's natural goodness. Read more

The Gyuto is the Japanese equivalent of a European Chef's Knife. A versatile blade that can be used for cutting meat, vegetables, & fish, making it suitable for preparing Western and Japanese cuisine Read more

FRUITS ROUGES & Co.'s fruit purees are made from fruit picked by our growers at the perfect level of ripeness. The fruit is carefully selected and processed into fruit purees in our production facilities in France following procedures that help to retain Read more

KAGURA's premium Matcha is made by grounding green tea leaves in to a powder. Matcha powder can be used for not only tea but also latte, ice cream and brownies. Read more

Green tea has recently gained a worldwide popularity as a healthy diet beverage. KAGURA uses only the first-grade green tea leaves from a famous tea-growing region in Japan called Ureshino. Read more

Raspadura makes an ideal starter or nibble to be enjoyed with an aperitif, often accompanied by cold meats such as salami, nuts or mushrooms. Perfect for providing the finishing touch to dishes like carpaccio, risotto or polenta, just as a snack on its ow Read more

Green tea has recently gained a worldwide popularity as a healthy diet beverage. KAGURA uses only the first-grade green tea leaves from a famous tea-growing region in Japan called Ureshino. Read more