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HUILERIE BEAUJOLAISE
AED 53.00
in stock
This strongly flavored sweet vinegar is used sparingly on raw vegetables, oysters. It could also be used in lentil salads, in roast meat gravies and to enhance the flavor of fish stock. Read more
HUILERIE BEAUJOLAISE
Vinegar Apple Cider 50CL
This strongly flavored sweet vinegar is used sparingly on raw vegetables, oysters. It could also be used in lentil salads, in roast meat gravies and to enhance the flavor of fish stock.
AED 53.00
HUILERIE BEAUJOLAISE
AED 58.00
in stock
Add a few drops to raw vegetables, or use to deglaze liver juices from a pan, or add to a dessert (strawberries, raspberries, ripe melons mixed with cinnamon and ginger). Read more
HUILERIE BEAUJOLAISE
Vinegar Raspberry 50CL
Add a few drops to raw vegetables, or use to deglaze liver juices from a pan, or add to a dessert (strawberries, raspberries, ripe melons mixed with cinnamon and ginger).
AED 58.00
HUILERIE BEAUJOLAISE
AED 65.00
in stock
This vinegar is made using only the ripest, best-quality quinces. The result is a softly acidic vinegar, perfect in salad dressings, sauces, or drizzled over a plate of raw vegetables or a savoury tart. Read more
HUILERIE BEAUJOLAISE
Vinegar Quince 50CL 1x6
This vinegar is made using only the ripest, best-quality quinces. The result is a softly acidic vinegar, perfect in salad dressings, sauces, or drizzled over a plate of raw vegetables or a savoury tart.
AED 65.00
HUILERIE BEAUJOLAISE
AED 65.00
in stock
This beautiful citrus vinegar/condiment has a lemony taste and can be used to bring flavor to your favorite vegetables, salads, fish, or desserts. Read more
HUILERIE BEAUJOLAISE
Vinegar Calamansi 50 CL
This beautiful citrus vinegar/condiment has a lemony taste and can be used to bring flavor to your favorite vegetables, salads, fish, or desserts.
AED 65.00
AED 65.00
in stock
This oil, scented with aromas of lightly toasted peanuts, is ideal with salads, tomatoes, mashed potato, pan-fried foie gras, and many other cheese-based recipes. Read more
HUILERIE BEAUJOLAISE
Virgin Roasted Peanut Oil 50cl (France)
This oil, scented with aromas of lightly toasted peanuts, is ideal with salads, tomatoes, mashed potato, pan-fried foie gras, and many other cheese-based recipes.
AED 65.00
AED 70.50
in stock
This sweet-and-sour condiment is produced by blending fruit juice with sugar first, then fermented with acetic acid to create vinegar. A date concentrate is added before aging.
This exceptional vinegar has intense date aromas.
This date vinegar is a gre Read more
HUILERIE BEAUJOLAISE
Vinegar Sweet and Sour Date 50CL
This sweet-and-sour condiment is produced by blending fruit juice with sugar first, then fermented with acetic acid to create vinegar. A date concentrate is added before aging.
This exceptional vinegar has intense date aromas.
This date vinegar is a gre
AED 70.50
HUILERIE BEAUJOLAISE
AED 71.00
in stock
This will give a harmonious note to your marinades and salads. To be used on its own (on asparagus), in unison with smoked duck breast (with virgin pine nut oil) and other smoked meats. It could also be used in desserts (like plain cakes with brouillade" Read more
HUILERIE BEAUJOLAISE
Vinegar Honey 50CL
This will give a harmonious note to your marinades and salads. To be used on its own (on asparagus), in unison with smoked duck breast (with virgin pine nut oil) and other smoked meats. It could also be used in desserts (like plain cakes with brouillade"
AED 71.00
AED 75.00
in stock
Its rustic, full-bodied flavour blends perfectly with bitter raw salads containing dandelion and chicory, or as a seasoning for potatoes, dried beans, lentils, and cheese. Read more
HUILERIE BEAUJOLAISE
Virgin Walnut Oil 50cl (France)
Its rustic, full-bodied flavour blends perfectly with bitter raw salads containing dandelion and chicory, or as a seasoning for potatoes, dried beans, lentils, and cheese.
AED 75.00
AED 75.00
in stock
Its powerful flavour, doused with a delicious hint of praline, makes it ideal for salads, as fat in gravy and for all starchy foods, vegetables, pasta, goatsÕ cheese, and pastries. Read more
HUILERIE BEAUJOLAISE
Virgin Hazelnut Oil 50cl (France)
Its powerful flavour, doused with a delicious hint of praline, makes it ideal for salads, as fat in gravy and for all starchy foods, vegetables, pasta, goatsÕ cheese, and pastries.
AED 75.00
HUILERIE BEAUJOLAISE
AED 88.00
in stock
This exquisite vinegar is a wonderful addition to the pantry. It adds bright notes to fall and winter dishes and harmonizes with bright spring and summer flavors as well. It takes particularly well to pan-sauces paired with rich meats. Read more
HUILERIE BEAUJOLAISE
Vinegar Cherry 50CL
This exquisite vinegar is a wonderful addition to the pantry. It adds bright notes to fall and winter dishes and harmonizes with bright spring and summer flavors as well. It takes particularly well to pan-sauces paired with rich meats.
AED 88.00
AED 93.00
in stock
Its traditional production methods give it a full-bodied cabbage flavour, exquisite with potato salads, beetroot, shallots, broccoli, leeks or for a fine Cervelle de canut cheese spread. Read more
HUILERIE BEAUJOLAISE
Virgin Grape Seed Oil 5L (France)
Its traditional production methods give it a full-bodied cabbage flavour, exquisite with potato salads, beetroot, shallots, broccoli, leeks or for a fine Cervelle de canut cheese spread.
AED 93.00
HUILERIE BEAUJOLAISE
AED 135.00
in stock
As a powerful and wild flavour, in traditional Berber cuisine, it is eaten in salads, tagines, couscous, with tomatoes, grilled chicken, cumin and paprika-infused carrots. Its game-like flavour makes it the perfect accompaniment for beef carpaccio or with Read more
HUILERIE BEAUJOLAISE
Virgin Argan Oil 50cl (France)
As a powerful and wild flavour, in traditional Berber cuisine, it is eaten in salads, tagines, couscous, with tomatoes, grilled chicken, cumin and paprika-infused carrots. Its game-like flavour makes it the perfect accompaniment for beef carpaccio or with
AED 135.00