Cereals

Quinoa flour is used to make gluten-free breads and other baked goods like pancakes, muffins, pizza base, pie crusts, etc. It is usually used in combination with other flours. It may be used to thicken sauces, soups. Read more

Organic Quick Cooking Rolled Oats are made from 100% whole grain organic oat groats that are rolled thin so they cook quickly. Read more

Chia seeds contain large amounts of fiber and omega-3 fatty acids, plenty of high quality protein, and several essential minerals and antioxidants. Read more

Highly nutritious grain that is considered to be a superfood. Famously used n pancakes and noodles. Adds complexity within the texture. Read more

Gluten Free Quick Cooking Rolled Oats make a hearty, whole grain breakfast in as few as three minutes. Our gluten free oats are processed in our dedicated gluten free facility and tested to ensure purity. Read more

Our Blueberry and Hazelnut Cup features premium Pacific Northwest hazelnuts and real blueberries, and flax and chia seeds take the nutrition up a notch. Milled, mixed, packaged and tested in our dedicated gluten free facility. Read more

A pot of stoneground Scottish oatmeal, flaxseed, chia seeds, real dried apple pieces and cinnamon make a hearty breakfast. Read more

Gluten Free Quick Cooking Rolled Oats make a hearty, whole grain breakfast in as few as three minutes. Our gluten free oats are processed in our dedicated gluten free facility and tested to ensure purity. Read more

Our Coconut Spice Homestyle Granola is delicious on its own as a snack, with milk as cereal, or layered with yogurt. Made with whole grain oats, real maple syrup, coconut and wholesome seeds, it's baked in small batches to create granola that tastes like Read more

Our Lemon Blueberry Homestyle Granola is an incredible combination of whole grain oats, real maple syrup, coconut, blueberries and wholesome seeds and that we bake to crispy, golden perfection. Read more

Tri-color Pearl Couscous is at once delicious and daring! Its beautiful red and green colors come from real tomato and spinach. Use in place of pasta in your favorite dishes. Read more

Rich in minerals and vitamins which promotes natural body recovery and are a perfect complement for savory and sweet baked goods. Read more

Whole grain oats, real maple syrup, coconut, and seeds are baked to create this crispy and crunchy breakfast food. Enjoy it with milk, yoghurt, or on its own. Read more

Our Gluten Free Steel Cut Oats are made from kiln toasted, whole grain oat groats that have been cut into neat little pieces on a steel burr mill. Read more

Xanthan gum is a common food additive that you find in everything from sauces and dressings to ice cream and yogurt and, of course, gluten-free baked goods. Read more

This delightful maize meal has a fluffy, rich and flavourful texture that is quick and easy to prepare. Read more