CARAÏBE 66% is a Grand Cru Blend made of the finest beans from small plantations in the Caribbean islands. Aromatic with a long finish, its fruity and barely sweet taste reveals the delicate flavors of almonds and roasted coffee. Read more
As the industry standard for well-balanced chocolate since 1988, Caraïbe gets its unique taste from a complex blend of aromatic profiles found in classic cocoas from Dominican Republic, Ecuador, Jamaica and Togo. Caraïbe’s name is an homage to all the diversity of the Caribbean islands whose cocoa beans inspired this chocolate.
With its intensely bitter notes, woody highlights and hints of toasted nuts, Caraïbe leads you on an intoxicating dance through the cacao forest.