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This blade is a vegetable chopping blade, the boxy shape derives from the Usuba and also makes it easier to chop vegetables and herbs. Read more
Product Code: TOMI-AUS-DM-NKR
Steel Type: AUS10A Stainless Steel, with "Suminagashi" Damascus Finish
Handle Material: Compressed Pakkawood Handle
Rockwell HRC: 60
Blade Length: 165mm, 6.5 inch
Bevel: 50:50
About the Nakiri: This blade is a vegetable chopping blade, the boxy shape derives from the Usuba and also makes it easier to chop vegetables and herbs.
About Tomihisa: Tomihisa is KUTO's own house brand, deriving from the founder's name "Kutomi". The Tomihisa AUS10 Series is one forged from durable, sharp, and high-quality AUS10 Stainless Steel. This steel provides the best combination of long-lasting sharpness, and ease of sharpening. The blade is decorated with a beautiful "Suminagashi" or Damascus pattern.
